An industry leader in sustainability and one of the world\u2019s most recognized brands, Coca-Cola has made great strides in minimizing water used in its products and replenishing water supplies in nature and communities across the globe.<\/p>\n
2020 Goals<\/strong><\/h3>\n\n- Replenish every liter of water used in global sales volume and production\n
\n- Progress: The company met their goal five years ahead of schedule, replenishing the equivalent of 115% of water used to nature and communities in 2015 through community water projects<\/li>\n<\/ul>\n<\/li>\n
- Reduce water-to-product ratio to 1.7:1\n
\n- Progress: In 2015, the company used 1.98 liters of water to produce 1 liter of product, marking the first time Coca-Cola achieved a ratio less than 2.0\u00a0<\/strong><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
MillerCoors<\/strong><\/h2>\nAnother beverage manufacturer leading the way in water management practices is the MillerCoors company. The company\u2019s robust sustainability program features a water stewardship strategy that focuses on efficient water use in direct operations and sustainable watershed management.<\/p>\n
\u00a0<\/strong>2020 Goals<\/strong><\/h3>\n\n- Restore a volume of water equal to the final product volume from all breweries\n
\n- Progress: In 2015, the company restored 19.47% of the production volume to water-stressed watersheds<\/li>\n<\/ul>\n<\/li>\n
- Reduce water-to-beer ratio to 3:1\n
\n- Progress: The company attained a 29:1.0 water-to-beer ratio in 2015<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
Coca-Cola and MillerCoors are merely two examples of the commitment made by many beverage companies to reduce water used in manufacturing through the use of efficient water management practices.<\/p>\n
\nDownload our free e-book to learn more about water management in the beverage industry.<\/strong><\/p>\n
- \n
- Progress: The company met their goal five years ahead of schedule, replenishing the equivalent of 115% of water used to nature and communities in 2015 through community water projects<\/li>\n<\/ul>\n<\/li>\n
- Reduce water-to-product ratio to 1.7:1\n
- \n
- Progress: In 2015, the company used 1.98 liters of water to produce 1 liter of product, marking the first time Coca-Cola achieved a ratio less than 2.0\u00a0<\/strong><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
MillerCoors<\/strong><\/h2>\n
Another beverage manufacturer leading the way in water management practices is the MillerCoors company. The company\u2019s robust sustainability program features a water stewardship strategy that focuses on efficient water use in direct operations and sustainable watershed management.<\/p>\n
\u00a0<\/strong>2020 Goals<\/strong><\/h3>\n
- \n
- Restore a volume of water equal to the final product volume from all breweries\n
- \n
- Progress: In 2015, the company restored 19.47% of the production volume to water-stressed watersheds<\/li>\n<\/ul>\n<\/li>\n
- Reduce water-to-beer ratio to 3:1\n
- \n
- Progress: The company attained a 29:1.0 water-to-beer ratio in 2015<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
Coca-Cola and MillerCoors are merely two examples of the commitment made by many beverage companies to reduce water used in manufacturing through the use of efficient water management practices.<\/p>\n
\nDownload our free e-book to learn more about water management in the beverage industry.<\/strong><\/p>\n
- Progress: The company attained a 29:1.0 water-to-beer ratio in 2015<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
- Restore a volume of water equal to the final product volume from all breweries\n
- Progress: In 2015, the company used 1.98 liters of water to produce 1 liter of product, marking the first time Coca-Cola achieved a ratio less than 2.0\u00a0<\/strong><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
![\"water](\"https:\/\/questrmg.com\/wp-content\/uploads\/2016\/11\/Waste-Min-Header-image-01-300x149.jpg\" "\\"Water")
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